• 7 years ago
Ingredients :

For the stuffing :
225 gms paneer, finely chopped
1 onion, chopped
1 teacup cabbage, chopped
1 tbsp coriander, chopped
5 green chillies, chopped
salt to taste

For the dough :
3 teacups whole meal flour
2 tbsp ghee
½ tsp salt

For the parathas :
Ghee for frying

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Travel