• 8 years ago
Love pumpkin pie but don't want to bake a whole pie? We have the perfect hack for you. Whip up this pie in a mug with virtually no clean-up. It takes less than five minutes to microwave and it's absolutely worth it!

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Lazy Girl's Pumpkin Pie With Graham Cracker Crust
From Nicole Iizuka, POPSUGAR Food Microwave Pumpkin Pie Ingredients1 egg

1 cup pumpkin puree

2 tablespoons condensed milk

1 tablespoon sugar

2 teaspoons pumpkin pie spice

1/2 teaspoon salt

1 tablespoon graham cracker crumbs

Whipped cream
Directions
In a microwave-safe mug, mix together egg, pumpkin, condensed milk, sugar, pumpkin pie spice, and salt until smooth. Clean the edges of the cup and microwave on high for 2 to 3 minutes, or until the center is no longer liquid.
Carefully remove the mug from the microwave as it will be hot and garnish with graham cracker crumbs, whipped cream, and a sprinkle of pumpkin pie spice.

Information Category Desserts, Pies/Tarts Yield 1 serving Cook Time 5 minutes







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