Turning 3 Popular Vegetables Into Gourmet Meals

  • 8 years ago
Back in the day vegetables were simply boiled, but boy have we come a long way. Now you can eat zucchini as chips, or peas as patties. They’ve gone from inedible to incredible. The List’s Donna Ruko and Director of Culinary for The Herb Box, Emilio Morales, with three versatile vamped up veggies!