Recipe for Cinnamon Swirl Raisin Bread - Its So Good! I used the dough cycle on my bread machine. The traditional and bread machine recipes are posted on .\r
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2 large eggs, at room temperature 1 1/2 cups water (80 to 90F) 1/4 cup dry skim milk powder 3 tbsp. firmly packed dark brown sugar 1 tsp. ground cinnamon 2 .\r
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1 1/2 cups milk (lukewarm) 2 teaspoons yeast 2 tablespoons sugar 2 tablespoons butter (softened) 1 tablespoon salt 2 teaspoons cinnamon 1 teaspoon vanilla .\r
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I am new to doing videos in the public eye, so please bare with me while I get comfortable with it. Im a bit shaky on the public speaking but I am slowly coming .
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2 large eggs, at room temperature 1 1/2 cups water (80 to 90F) 1/4 cup dry skim milk powder 3 tbsp. firmly packed dark brown sugar 1 tsp. ground cinnamon 2 .\r
\r
1 1/2 cups milk (lukewarm) 2 teaspoons yeast 2 tablespoons sugar 2 tablespoons butter (softened) 1 tablespoon salt 2 teaspoons cinnamon 1 teaspoon vanilla .\r
\r
I am new to doing videos in the public eye, so please bare with me while I get comfortable with it. Im a bit shaky on the public speaking but I am slowly coming .
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