Edward's Live Kitchen Ep20
Fresh prawns with carrots topped with pear foam
Fresh crayfish and carrots seasoned with cardamom meet fluffy pear foam and wonderfully fragrant hazelnuts.
Ginger cream soup with carrots boiled down in cinnamon
The light taste of carrots and the pungent smell of ginger create an amazing cream rich with flavor. Exactly what is this cream?
Fresh crayfish and carrots seasoned with cardamom meet fluffy pear foam and wonderfully fragrant hazelnuts.
Ginger cream soup with carrots boiled down in cinnamon
The light taste of carrots and the pungent smell of ginger create an amazing cream rich with flavor. Exactly what is this cream?