• 10 years ago
Sign up for the Small Screen Email Newsletter: http://vid.io/xdM Be the first to know when new episodes air on our site! A favorite from Peru is becoming an international favorite as well. This luscious drink is easy to make and provides a great introduction to Pisco, a type of brandy made in South America. Watch on Small Screen: http://www.smallscreennetwork.com/video/69/cocktail_spirit_pisco_sour/ Recipe: 3:1:1 Ratio 2 oz Pisco 3/4 oz fresh lime juice 3/4 oz simple syrup 1 egg white Instructions: Dry shake to emulsify. Add ice. Shake to chill. Serve in Pisco Sour glass with a dash of Angostura Bitters.

Recommended