How to Use Kaffir Lime Leaves

Name: How to Use Kaffir Lime Leaves
Uploaded: 2013-05-30T09:16:58+00:00
Duration: 1 min 15 s
Channel: Saveur
Description: Kaffir lime leaves are a lovely aromatic accent to all kinds of dishes—you'll see them used often in Thai or Malaysian cuisine. SAVEUR editor-in-chief James Oseland shares a trick for how to chiffonade kaffir lime leaves, yielding thin, delicate ribbons. This technique also works for all other leafy greens like basil, mint, and kale.

Saveur

Kaffir lime leaves are a lovely aromatic accent to all kinds of dishes—you'll see them used often in Thai or Malaysian cuisine. SAVEUR editor-in-chief James Oseland shares a trick for how to chiffonade kaffir lime leaves, yielding thin, delicate ribbons. This technique also works for all other leafy greens like basil, mint, and kale.

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