Tarla Dalal

Smt. Tarla Dalal, conferred with the title of Padma Shri by the President of India for her contribution to the field of Indian cookery, continues to be a household name amongst Indians across the world. Over 6 million copies of her cookbooks have been sold globally, making her one of the highest-selling Indian author. Her website, www.tarladalal.com is India's largest food site with over 3.2 million visits per month.
Apart from covering general and provincial Indian cooking, and International cuisines, her works also include a series of health-related books called the Total Health Series, which includes titles such as the Pregnancy Cookbook, Baby and Toddler Cookbook, Cooking with 1 Teaspoon of Oil, Delicious Diabetic Recipes, Healthy Soup and Salad, Healthy Breakfast and Calcium-Rich Recipes.
Her inspiration, creative flair and penchant for making cookery simple and accessible to all have made TARLA DALAL COOKBOOKS extremely popular. She left behind nothing short of a legacy, which is continued by her team. Re-prints of her books as well as new titles continue to be published with thoroughly researched recipes that are double-tested by a team of qualified research professionals to ensure that you will have no trouble using these recipes.

You could also visit www.tarladalal.com and have all your food-related queries answered within 48 hours wherever in the world you are. You can also comfortably access over 17,000 recipes, 500+ videos, and lots of other interesting features like recipe contests, tips, and information on the latest food and health research.

You can download the best selling free recipe app of Tarla Dalal on Apple, Android and Kindle devices.